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Joan Mirņ, 1937-40 Costellazioni |
Bibliografia su
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| Appleby PN Thorogood M Mann JI Key TJ | |
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Low body mass index in non-meat eaters: the possible roles of animal fat dietary fibre and alcohol Int J Obes Relat Metab Disord 1998 May;22(5):454-60 |
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| Barnard ND, Scialli AR, Turner-McGrievy G, Lanou AJ, Glass J. | |
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The effects of a low-fat, plant-based dietary intervention on body weight, metabolism, and insulin sensitivity. 16164885 Am J Med 2005 Sep;118(9):991-7 |
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| Berkey CS, Rockett HR, Willett WC, Colditz GA. | |
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Milk, dairy fat, dietary calcium, and weight gain: a longitudinal study of adolescents. Arch Pediatr Adolesc Med. 2005 Jun;159(6):543-50 |
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-> Traduzione in italiano |
| Doucet E, Tremblay A. | |
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Food intake, energy balance and body weight control. Eur J Clin Nutr. 1997 Dec;51(12):846-55. |
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| Duncan KH, Bacon JA, Weinsier RL. | |
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The effects of high and low energy density diets on satiety, energy intake, and eating time of obese and nonobese subjects. Am J Clin Nutr. 1983 May;37(5):763-7 |
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| Howarth NC, Huang TT, Roberts SB, McCrory MA. | |
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Dietary fiber and fat are associated with excess weight in young and middle-aged US adults. J Am Diet Assoc. 2005 Sep;105(9):1365-72. |
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| Hung CJ, Huang PC, Li YH, Lu SC, Ho LT, Chou HF. | |
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Taiwanese vegetarians have higher insulin sensitivity than omnivores. Br J Nutr. 2006 Jan;95(1):129-35 |
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| Key TJ, Appleby PN, Rosell MS. | |
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Health effects of vegetarian and vegan diets. Proc Nutr Soc. 2006 Feb;65(1):35-41. |
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| Key TJ, Davey GK, Appleby PN | |
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Health benefits of a vegetarian diet Proc Nutr Soc 1999 May;58(2):271-5 |
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| Ledikwe JH, Blanck HM, Kettel Khan L, Serdula MK, Seymour JD, Tohill BC, Rolls BJ. | |
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Dietary energy density is associated with energy intake and weight status in US adults. Am J Clin Nutr. 2006 Jun;83(6):1362-8 |
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| Levin N, Rattan J, Gilat T. | |
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Energy intake and body weight in ovo-lacto vegetarians. J Clin Gastroenterol. 1986 Aug;8(4):451-3. |
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| Liu S, Willett WC, Manson JE, Hu FB, Rosner B, Colditz G. | |
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Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women. Am J Clin Nutr. 2003 Nov;78(5):920-7. |
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| McCarty MF. | |
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The unique merits of a low-fat diet for weight control. Med Hypotheses. 1986 Jun;20(2):183-97. |
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| Must A, Jacques PF, Dallal GE, Bajema CJ, Dietz WH | |
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Long-term morbidity and mortality of overweight adolescents. A follow-up of the Harvard Growth Study of 1922 to 1935. N Engl J Med. 1992 Nov;5;327(19):1350-5. |
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| Newby PK, Tucker KL, Wolk A. | |
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Risk of overweight and obesity among semivegetarian, lactovegetarian, and vegan women. Am J Clin Nutr. 2005 Jun;81(6):1267-74 |
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| Newby PK, Weismayer C, Akesson A, Tucker KL, Wolk A. | |
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Longitudinal changes in food patterns predict changes in weight and body mass index and the effects are greatest in obese women. J Nutr. 2006 Oct;136(10):2580-7. |
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| Nicholson AS, Sklar M, Barnard ND, Gore S, Sullivan R, Browning S | |
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Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet Prev Med 1999 Aug;29(2):87-91 |
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| Rosell M, Appleby P, Spencer E, Key T. | |
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Weight gain over 5 years in 21,966 meat-eating, fish-eating, vegetarian, and vegan men and women in EPIC-Oxford. Int J Obes (Lond). 2006 Sep;30(9):1389-96. Epub 2006 Mar 14 |
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| Smith CF, Burke LE, Wing RR. | |
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Vegetarian and weight-loss diets among young adults. Obes Res. 2000 Mar;8(2):123-9. |
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| Spencer EA, Appleby PN, Davey GK, Key TJ | |
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Diet and body mass index in 38000 EPIC-Oxford meat-eaters, fish-eaters, vegetarians and vegans Int J Obes Relat Metab Disord. 2003 Jun;27(6):728-34. |
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| Toth MJ, Poehlman ET | |
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Sympathetic nervous system activity and resting metabolic rate in vegetarians Metabolism 1994 May;43(5):621-5 |
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| Turner-McGrievy GM, Barnard ND, Scialli AR. | |
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A two-year randomized weight loss trial comparing a vegan diet to a more moderate low-fat diet. Obesity (Silver Spring) 2007 Sep;15(9):2276-81 |
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