Questa bibliografia è aggiornata al 2007, va considerata solo come archivio storico ma non viene mantenuta aggiornata.
| Dagnelie PC | |
| Some algae are
potentially adequate sources of vitamin B-12 for vegans J Nutr 1997 Feb;127(2):379; discussion 380 |
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| Dagnelie PC, van Dusseldorp M, van Staveren WA, Hautvast JG | |
| Effects of
macrobiotic diets on linear growth in infants and children
until 10 years of age Eur J Clin Nutr 1994 Feb;48 Suppl 1:S103-11; discussion S111-2 |
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| Dagnelie PC, van Staveren WA | |
| Macrobiotic
nutrition and child health: results of a population-based,
mixed-longitudinal cohort study in The Netherlands Am J Clin Nutr 1994 May;59(5 Suppl):1187S-1196S |
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| Dagnelie PC, van Staveren WA, Roos AH, Tuinstra LG, Burema J | |
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contaminants in human milk from mothers on macrobiotic and
omnivorous diets Eur J Clin Nutr 1992 May;46(5):355-66 |
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| Dagnelie PC, van Staveren WA, van den Berg H | |
| Vitamin B-12 from
algae appears not to be bioavailable Am J Clin Nutr 1991 Mar;53(3):695-7 Published erratum appears in Am J Clin Nutr 1991 Apr 53(4):988 |
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| Dagnelie PC, van Staveren WA, van Klaveren JD, Burema J | |
| Do children on
macrobiotic diets show catch-up growth? A population-based
cross-sectional study in children aged 0-8 years Eur J Clin Nutr 1988 Dec;42(12):1007-16 |
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| Dagnelie PC, van Staveren WA, Vergote FJ, Burema J, van't Hof MA, van Klaveren JD, Hautvast JG | |
| Nutritional status
of infants aged 4 to 18 months on macrobiotic diets and matched
omnivorous control infants: a population-based
mixed-longitudinal study. II. Growth and psychomotor
development Eur J Clin Nutr 1989 May;43(5):325-38 |
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| Dagnelie PC, van Staveren WA, Vergote FJ, Dingjan PG, van den Berg H, Hutvast JG | |
| Increased risk of
vitamin B-12 and iron deficiency in infants on macrobiotic
diets Am J Clin Nutr 1989 Oct;50(4):818-24 |
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| Dagnelie PC, van Staveren WA, Verschuren SA, Hautvast JG | |
| Nutritional status
of infants aged 4 to 18 months on macrobiotic diets and matched
omnivorous control infants: a population-based
mixed-longitudinal study. I. Weaning pattern, energy and
nutrient intake Eur J Clin Nutr 1989 May;43(5):311-23 |
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| Dagnelie PC, Vergote FJ, van Staveren WA, van den Berg H, Dingjan PG, Hautvast JG | |
| High prevalence of
rickets in infants on macrobiotic diets Am J Clin Nutr 1990 Feb;51(2):202-8 |
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| Dahl-Jorgensen K, Joner G, Hanssen KF | |
| Relationship
between cows' milk consumption and incidence of IDDM in
childhood Diabetes Care 1991 Nov;14(11):1081-3 |
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| Dahlquist G, Mustonen L | |
| Analysis of 20
years of prospective registration of childhood onset diabetes
time trends and birth cohort effects. Swedish Childhood
Diabetes Study Group Acta Paediatr 2000 Oct;89(10):1231-7 |
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| Dales LG, Friedman GD, Ury HK, Grossman S, Williams SR | |
| A case-control
study of relationships of diet and other traits to colorectal
cancer in American blacks Am J Epidemiol 1979 Feb;109(2):132-44 |
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| Darlington LG, Ramsey NW, Mansfield JR | |
| Placebo-controlled,
blind study of dietary manipulation therapy in rheumatoid
arthritis Lancet 1986 Feb 1;1(8475):236-8 |
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| Davey GK, Spencer EA, Appleby PN, Allen NE, Knox KH, Key TJ | |
| EPIC-Oxford:
lifestyle characteristics and nutrient intakes in a cohort of
33 883 meat-eaters and 31 546 non meat-eaters in the UK Public Health Nutr. 2003 May;6(3):259-69. |
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| Davidson L, Vandongen R, Rouse IL, Beilin LJ, Tunney A | |
| Sex-related
differences in resting and stimulated plasma noradrenaline and
adrenaline Clin Sci (Colch) 1984 Sep;67(3):347-52 |
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| Davidson MH, Dugan LD, Stocki J, Dicklin MR, Maki KC, Coletta F, Cotter R, McLeod M, Hoersten K | |
| A low-viscosity
soluble-fiber fruit juice supplement fails to lower cholesterol
in hypercolesterolemic men and women J Nutr 1998 ;128:1927-32 |
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| Davies KN, King D, Davies H | |
| A study of the
nutritional status of elderly patients with Parkinson's
disease Age Ageing 1994 Mar;23(2):142-5 |
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| Davies TW, Treasure FP, Welch AA, Day NE | |
| Diet and basal
cell skin cancer: results from the EPIC-Norfolk cohort Br J Dermatol 2002 Jun;146(6):1017-22 |
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| Daviglus ML, Dyer AR, Persky V, Chavez N, Drum M, Goldberg J, Liu K, Morris DK, Shekelle RB, Stamler J | |
| Dietary
beta-carotene, vitamin C, and risk of prostate cancer: results
from the Western Electric Study Epidemiology 1996 Sep;7(5):472-7 |
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| Davis B | |
| Essential fatty acids in
vegetarian nutrition Issues in Vegetarian Dietetics 1998 7(SUM no4);5-7 |
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| Davis DR | |
| Some algae are
potentially adequate sources of vitamin B-12 for vegans J Nutr 1997 Feb;127(2):378; discussion 380 |
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| Davis GC, Williams AC, Markey SP, Ebert MH, Caine ED, Reichert CM, Kopin IJ | |
| Chronic
Parkinsonism secondary to intravenous injection of meperidine
analogues Psychiatry Res 1979 Dec;1(3):249-54 |
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| Davis JM, Alderson NL, Welsh RS | |
| Serotonin and
central nervous system fatigue: nutritional
considerations Am J Clin Nutr 2000 Aug;72(2 Suppl):573S-8S |
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| Davis JR Jr, Goldenring J, Lubin BH | |
| Nutritional
vitamin B12 deficiency in infants Am J Dis Child 1981 Jun;135(6):566-7 |
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| Dawson EB, Albers J, McGanity WJ | |
| Serum zinc changes
due to iron supplementation in teen-age pregnancy Am J Clin Nutr 1989 Oct;50(4):848-52 |
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| Dawson-Hughes B | |
| Calcium
supplementation and bone loss: a review of controlled clinical
trials Am J Clin Nutr 1991 Jul;54(1 Suppl):274S-280S |
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| Dawson-Hughes B, Harris SS, Ceglia L. | |
| Alkaline diets
favor lean tissue mass in older adults. Am J Clin Nutr. 2008 Mar;87(3):662-5 |
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| Dawson-Hughes B, Harris SS, Krall EA, Dallal GE | |
| Effect of calcium
and vitamin D supplementation on bone density in men and women
65 years of age or older N Engl J Med 1997 Sep 4;337(10):670-6 |
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| de Andres C, Lledo A | |
| [Fatty diet and
multiple sclerosis] Rev Neurol 1997 Dec;25(148):2032-5 |
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| de Lorgeril M | |
| Dietary arginine
and the prevention of cardiovascular diseases Cardiovasc Res 1998 Mar;37(3):560-3 |
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| de Lorgeril M | |
| Mediterranean diet
in the prevention of coronary heart disease Nutrition 1998 Jan;14(1):55-7 |
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| de Lorgeril M, Renaud S, Mamelle N, Salen P, Martin JL, Monjaud I, Guidollet J, Touboul P, Delaye J | |
| Mediterranean
alpha-linolenic acid-rich diet in secondary prevention of
coronary heart disease Lancet 1994 Jun 11;343(8911):1454-9 Published erratum appears in Lancet 1995 Mar 18 345(8951):738 |
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| de Lorgeril M, Salen P | |
| Modified Cretan
Mediterranean diet in the prevention of coronary heart disease
and cancer World Rev Nutr Diet 2000 ;87:1-23 |
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| de Lorgeril M, Salen P | |
| Diet as preventive
medicine in cardiology Curr Opin Cardiol 2000 ;15:364-70 |
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| De Lorgeril M, Salen P, Martin JL, Mamelle N, Monjaud I, Touboul P, Delaye J | |
| Effect of a
mediterranean type of diet on the rate of cardiovascular
complications in patients with coronary artery disease.
Insights into the cardioprotective effect of certain
nutriments J Am Coll Cardiol 1996 Nov 1;28(5):1103-8 |
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| de Lorgeril M, Salen P, Martin JL, Monjaud I, Boucher P, Mamelle N | |
| Mediterranean
dietary pattern in a randomized trial: prolonged survival and
possible reduced cancer rate Arch Intern Med 1998 Jun 8;158(11):1181-7 |
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| de Lorgeril M, Salen P, Martin JL, Monjaud I, Delaye J, Mamelle N | |
| Mediterranean
Diet, Traditional Risk Factors, and the Rate of Cardiovascular
Complications After Myocardial Infarction: Final Report of the
Lyon Diet Heart Study Circulation 1999 ;99: 779-785 |
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| de Rijk MC, Breteler MM, den Breeijen JH, Launer LJ, Grobbee DE, van der Meche FG, Hofman A | |
| Dietary
antioxidants and Parkinson disease. The Rotterdam Study Arch Neurol 1997 Jun;54(6):762-5 |
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| de Silva R, Patterson J, Hadley D, Russell A, Turner M, Zeidler M | |
| Single photon
emission computed tomography in the identification of new
variant Creutzfeldt-Jakob disease: case reports BMJ 1998 Feb 21;316(7131):593-4 |
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| De Stefani E, Deneo-Pellegrini H, Boffetta P, Mendilaharsu M | |
| Meat intake and
risk of squamous cell esophageal cancer: a case-control study
in Uruguay Int J Cancer 1999 Jul;82(1):33-7 |
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| De Stefani E, Deneo-Pellegrini H, Mendilaharsu M, Carzoglio JC, Ronco A | |
| Dietary fat and
lung cancer: a case-control study in Uruguay Cancer Causes Control 1997 Nov;8(6):913-21 |
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| De Stefani E, Fierro L, Barrios E, Ronco A | |
| Tobacco, alcohol,
diet and risk of prostate cancer Tumori 1995 Sep-Oct;81(5):315-20 |
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| De Stefani E, Mendilaharsu M, Deneo-Pellegrini H | |
| Sucrose as a risk
factor for cancer of the colon and rectum: a case-control study
in Uruguay Int J Cancer 1998 Jan;75(1):40-4 |
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| De Stefani E, Ronco A, Mendilaharsu M, Guidobono M, Deneo-Pellegrini H | |
| Meat intake,
heterocyclic amines, and risk of breast cancer: a case-control
study in Uruguay Cancer Epidemiol Biomarkers Prev 1997 Aug;6(8):573-81 |
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| DeBruin LS, Josephy PD | |
| Perspectives on
the chemical etiology of breast cancer Environ Health Perspect. 2002 Feb;110 Suppl 1:119-28. |
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| Debry G | |
| [Diet
peculiarities. Vegetarianism, veganism, crudivorism,
macrobiotism] Rev Prat 1991 Apr;41(11):967-72 [Article in French] |
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| Deighton CM, Gray JW, Bint AJ, Walker DJ | |
| Anti-Proteus
antibodies in rheumatoid arthritis same-sexed sibships Br J Rheumatol 1992 Apr;31(4):241-5 |
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| Deitz AC, Zheng W, Leff MA, Gross M, Wen WQ, Doll MA, Xiao GH, Folsom AR, Hein DW | |
| N-Acetyltransferase-2
genetic polymorphism, well-done meat intake, and breast cancer
risk among postmenopausal women Cancer Epidemiol Biomarkers Prev. 2000 Sep;9(9):905-10. |
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| Delanghe J, De Slypere JP, De Buyzere M, Robbrecht J, Wieme, R, Vermeulen A | |
| Normal reference
values for creatine, creatinine, and carnitine are lower in
vegetarians Clin Chem 1989 Aug;35(8):1802-3 |
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| Delgado PL, Price LH, Miller HL, Salomon RM, Aghajanian GK, Heninger GR, Charney DS | |
| Serotonin and the
neurobiology of depression. Effects of tryptophan depletion in
drug-free depressed patients. Arch Gen Psychiatry 1994 Nov;51(11):865-74 |
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| Delpre G, Stark P, Niv Y | |
| Sublingual
therapy for cobalamin deficiency as an alternative to oral and
parenteral cobalamin supplementation Lancet 1999 Aug 28;354(9180):740-1 |
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| Delwaide PJ, Gyselynck-Mambourg AM, Hurlet A, Ylieff M | |
| Double-blind
randomized controlled study of phosphatidylserine in senile
demented patients Acta Neurol Scand 1986 Feb;73(2):136-40 |
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| den Tonkelaar I, Keinan-Boker L, Veer PV, Arts CJ, Adlercreutz H, Thijssen JH, Peeters PH | |
| Urinary
phytoestrogens and postmenopausal breast cancer risk Cancer Epidemiol Biomarkers Prev. 2001 Mar;10(3):223-8. |
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| Deneo-Pellegrini H, De Stefani E, Boffetta P, Ronco A, Mendilaharsu M | |
| Dietary iron and
cancer of the rectum: a case-control study in Uruguay Eur J Cancer Prev 1999 Dec;8(6):501-8 |
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| Deneo-Pellegrini H, De Stefani E, Ronco A | |
| Vegetables,
fruits, and risk of colorectal cancer: a case-control study
from Uruguay Nutr Cancer 1996 ;25(3):297-304 |
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| Department of Health | |
| Dietary Reference Values
for Food Energy and Nutrients for the UK Report on health and social subjects No 41. London HMSO 1991 ; |
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| DeRose DJ, Charles-Marcel ZL, Jamison JM, Muscat JE, Braman MA, McLane GD, Keith Mullen J | |
| Vegan diet-based
lifestyle program rapidly lowers homocysteine levels Prev Med 2000 Mar;30(3):225-33 |
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| Deuster PA, Kyle SB, Moser PB, Vigersky RA, Singh A, Schoomaker EB | |
| Nutritional
intakes and status of highly trained amenorrheic and
eumenorrheic women runners Fertil Steril 1986 Oct;46(4):636-43 |
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| Deutch B | |
| Menstrual pain in
Danish women correlated with low n-3 polyunsaturated fatty acid
intake Eur J Clin Nutr 1995 Jul;49(7):508-16 |
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| Devine A, Criddle RA, Dick IM, Kerr DA, Prince RL | |
| A longitudinal
study of the effect of sodium and calcium intakes on regional
bone density in postmenopausal women Am J Clin Nutr 1995 Oct;62(4):740-5 |
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| Dewey KG, Peerson JM, Brown KH, Krebs NF, Michaelsen KF, Persson LA, Salmenpera L, Whitehead RG, Yeung DL | |
| Growth of
breast-fed infants deviates from current reference data: a
pooled analysis of US, Canadian, and European data sets. World
Health Organization Working Group on Infant Growth Pediatrics 1995 Sep;96(3 Pt 1):495-503 |
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| Di Biase A, Salvati S | |
| Exogenous lipids
in myelination and myelination Kaohsiung J Med Sci 1997 Jan;13(1):19-29 |
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| Diehl HA | |
| Coronary risk
reduction through intensive community-based lifestyle
intervention: the Coronary Health Improvement Project (CHIP)
experience Am J Cardiol. 1998 Nov 26;82(10B):83T-87T. |
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| Dietz WH, Dwyer JT | |
| Nutritional Implications
of vegetarinism for children In: Suskind RM, Textbook of Pediatric Nutrition 1981 ;179-188, NY Raven Press |
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| Djoussé L, Gaziano JM. | |
| Egg consumption
in relation to cardiovascular disease and mortality: the
Physicians' Health Study. Am J Clin Nutr. 2008 Apr;87(4):964-9 |
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| Djoussé L, Gaziano JM. | |
| Egg consumption
and risk of heart failure in the Physicians' Health
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| Djuric Z, Depper JB, Uhley V, Smith D, Lababidi S, Martino S, Heilbrun LK | |
| Oxidative DNA
damage levels in blood from women at high risk for breast
cancer are associated with dietary intakes of meats,
vegetables, and fruits J Am Diet Assoc 1998 May;98(5):524-8 |
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| Dobson R | |
| First results of
vCJD survey show no signs of prion BMJ 2000 May 6;320(7244):1226 |
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| Dobson R | |
| Scientists show
that vCJD can be transmitted through blood BMJ 2000 Sep 23;321(7263):721 |
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| Dolinis J, Harrison JE, Andrews GR | |
| Factors associated
with falling in older Adelaide residents Aust N Z J Public Health 1997 Aug;21(5):462-8 |
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| Doll R, Peto R | |
| The causes of
cancer: quantitative estimates of avoidable risks of cancer in
the United States today J Natl Cancer Inst 1981 Jun;66(6):1191-308 |
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| Donelly CJ | |
| A comparative study of
caries experience in Adventists and other children Public Health Rep 1961 ;76:209-12 |
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| Dong A, Scott SC | |
| Serum vitamin B12
and blood cell values in vegetarians Ann Nutr Metab 1982 ;26(4):209-16 |
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| Donnelly CA, Santos R, Ramos M, Galo A, Simas JP | |
| BSE in Portugal:
anticipating the decline of an epidemic J Epidemiol Biostat 1999 ;4(4):277-83 |
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| Donovan UM, Gibson RS | |
| Iron and zinc
status of young women aged 14 to 19 years consuming vegetarian
and omnivorous diets J Am Coll Nutr 1995 Oct;14(5):463-72 |
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| Donovan UM, Gibson RS | |
| Dietary intakes of
adolescent females consuming vegetarian, semi-vegetarian, and
omnivorous diets J Adolesc Health 1996 Apr;18(4):292-300 |
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| Dos Santos JE, Howe JM, Moura Duarte FA, Dutra de Oliveira JE | |
| Relationship
between the nutritional efficacy of a rice and bean diet and
energy intake in preschool children Am J Clin Nutr 1979 Jul;32(7):1541-1544 |
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| Doucet E, Tremblay A. | |
| Food intake,
energy balance and body weight control. Eur J Clin Nutr. 1997 Dec;51(12):846-55. |
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| Downs RA, Dunn MM, Richie EL | |
| Report of dental findings
of Seventh-day Adventists as compared to comparable students in
other schools Bull Amer Assoc Pub Health Dent 1958 ;18:19-21 |
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| Draper A, Lewis J, Malhotra N, Wheeler E | |
| The energy and
nutrient intakes of different types of vegetarian: a case for
supplements? Br J Nutr 1993 Jan;69(1):3-19. Published erratum appears in Br J Nutr 1993 Nov 70(3):812 |
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| Draper A, Wheeler E | |
| The diet and food choice
of vegetarians in Greater London Centre of Human Nutrition, London, 1989 ; |
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| Dreux C, Launay JM, Laplanche JL | |
| [No title
available] Bull Mem Acad R Med Belg 2000 ;155(1-2):99-108; discussion 108-11 |
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| DSM-IV | |
| Manuale diagnostico e
statistico dei disturbi mentali Masson 2000 ; |
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| Dubnov G, Constantini NW | |
| Prevalence of
iron depletion and anemia in top-level basketball
players Int J Sport Nutr Exerc Metab. 2004 Feb;14(1):30-7. |
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| Duncan KH, Bacon JA, Weinsier RL. | |
| The effects of
high and low energy density diets on satiety, energy intake,
and eating time of obese and nonobese subjects. Am J Clin Nutr. 1983 May;37(5):763-7 |
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| Dwyer J | |
| Health
implications of vegetarian diets Compr Ther 1983 Apr;9(4):23-28 |
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| Dwyer JT | |
| Vitamin D nutrient in
vegetarian children Fed Proc 1978 ;37:333 |
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| Dwyer JT | |
| Health aspects of
vegetarian diets Am J Clin Nutr 1988 Sep;48(3 Suppl):712-738 |
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| Dwyer JT | |
| Nutritional
consequences of vegetarianism Annu Rev Nutr 1991 ;11:61-91 |
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| Dwyer JT | |
| Dietary fat and
breast cancer: testing interventions to reduce risks Adv Exp Med Biol 1992 ;322:155-83 |
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| Dwyer JT | |
| Diet and
nutritional strategies for cancer risk reduction. Focus on the
21st century Cancer 1993 Aug 1;72(3 Suppl):1024-31 |
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| Dwyer JT | |
| Vegetarian eating
patterns: science, values, and food choices--where do we go
from here? Am J Clin Nutr 1994 May;59(5 Suppl):1255S-1262S |
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| Dwyer JT | |
| Dietary fiber for
children: how much? Pediatrics 1995 Nov;96(5 Pt 2):1019-22 |
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| Dwyer JT, Andrew EM, Valadian I, Reed RB | |
| Size, obesity, and
leanness in vegetarian preschool children J Am Diet Assoc 1980 Oct;77(4):434-9 |
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| Dwyer JT, Dietz WH Jr, Hass G, Suskind R | |
| Risk of nutritional
rickets among vegetarian children Am J Dis Child 1979 Feb;133(2):134-40 |
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| Dwyer JT, Foulkes E, Evans M, Ausman L | |
| Acid/alkaline ash diets:
time for assessment and change J Am Diet Assoc 1985 ;85:841-45 |
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| Dwyer JT, Goldin BR, Saul N, Gualtieri L, Barakat S, Adlercreutz H | |
| Tofu and soy
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| Dwyer JT, Madans JH, Turnbull B, Cornoni-Huntley J, Dresser C, Everett DF, Perrone RD | |
| Diet, indicators
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the NHANES I Epidemiologic Follow-Up Study Am J Public Health 1994 Aug;84(8):1299-303 |
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| Dwyer JT, Mayer LD, Dowd K, Kandel RF, Mayer J | |
| The new
vegetarians: the natural high? J Am Diet Assoc 1974 Nov;65(5):529-36 |
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| Dwyer JT, Miller LG, Arduino NL, Andrew EM, Dietz WH Jr, Reed JC, Reed HB Jr | |
| Mental age and IQ
of predominantly vegetarian children J Am Diet Assoc 1980 Feb;76(2):142-7 |
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| Dwyer JT, WH Dietz Jr, EM Andrews and RM Suskind | |
| Nutritional status
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| Dysinger PW | |
| Traffic accidents
and human ecology Med Arts Sci 1972 ;26(3):27-41 |
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| Dysinger PW, Lemon FR, Crenshaw GL, Walden RT | |
| Pulmonary enphysema in a
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