Questa bibliografia è aggiornata al 2007, va considerata solo come archivio storico ma non viene mantenuta aggiornata.
Valzelli L | |
Reflections on
experimental and human pathology of aggression Prog Neuropsychopharmacol Biol Psychiatry 1984 ;8(3):311-25 |
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van den Berg H, Daqnelie PC, van Staveren WA | |
Vitamin B12 and
seaweed Lancet 1988 Jan 30;1(8579):242-3 |
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van den Brandt PA, Botterweck AA, Goldbohm RA | |
Salt intake,
cured meat consumption, refrigerator use and stomach cancer
incidence: a prospective cohort study (Netherlands) Cancer Causes Control. 2003 Jun;14(5):427-38. |
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van den Brandt PA, Goldbohm RA, van't Veer P, Bode P, Dorant E, Hermus RJ, Sturmans F | |
A prospective
cohort study on toenail selenium levels and risk of
gastrointestinal cancer J Natl Cancer Inst 1993 Feb;85(3):224-9 |
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van den Brandt PA, Spiegelman D, Yaun SS, Adami HO, Beeson L, Folsom AR, Fraser G, Goldbohm RA, Graham S, Kushi L, Marshall JR, Miller AB, Rohan T, Smith-Warner SA, Speizer FE, Willett WC, Wolk A, Hunter DJ | |
Pooled analysis
of prospective cohort studies on height, weight, and breast
cancer risk Am J Epidemiol 2000 Sep 15;152(6):514-27 |
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van den Brandt PA, van't Veer P, Goldbohm RA, Dorant E, Volovics A, Hermus RJ, Sturmans F | |
A prospective
cohort study on dietary fat and the risk of postmenopausal
breast cancer Cancer Res 1993 Jan;53(1):75-82 |
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van Dusseldorp M, Schneede J, Refsum H, Ueland PM, Thomas CM, de Boer E, van Staveren WA | |
Risk of
persistent cobalamin deficiency in adolescents fed a
macrobiotic diet in early life Am J Clin Nutr 1999 Apr;69(4):664-71 |
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van Staveren WA, Dhuyvetter JH, Bons A, Zeelen M, Hautvast JG | |
Food consumption
and height/weight status of Dutch preschool children on
alternative diets J Am Diet Assoc 1985 Dec;85(12):1579-84 |
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Van Woert MH | |
Low pyridoxine
diet in parkinsonism JAMA 1972 Feb 28;219(9):1211 |
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van't Veer P | |
Diet and breast
cancer: trial and error? Ann Med 1994 Dec;26(6):453-60 |
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van't Veer P, Kok FJ, Brants HA, Ockhuizen T, Sturmans F, Hermus RJ | |
Dietary fat and
the risk of breast cancer Int J Epidemiol 1990 Mar;19(1):12-8 |
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van't Veer P, Strain JJ, Fernandez-Crehuet J, Martin BC, Thamm M, Kardinaal AF, Kohlmeier L, Huttunen JK, Martin-Moreno JM, Kok FJ | |
Tissue
antioxidants and postmenopausal breast cancer: the European
Community Multicentre Study on Antioxidants, Myocardial
Infarction, and Cancer of the Breast (EURAMIC) Cancer Epidemiol Biomarkers Prev 1996 Jun;5(6):441-7 |
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Vatassery GT, Smith WE, Quach HT, Lai JC | |
In vitro oxidation
of vitamin E, vitamin C, thiols and cholesterol in rat brain
mitochondria incubated with free radicals Neurochem Int 1995 May;26(5):527-35 |
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Vegetarian Nutrition Dietetic Practice Group | |
Fact Sheets on Vegetarian
Toddlers and Preschoolers, Vegetarian Nutrition for School-Adeg
Children Vegetarian Nutrition Dietetic Practice Group 1996 ; |
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Veierod MB, Laake P, Thelle DS | |
Dietary fat intake
and risk of prostate cancer: a prospective study of 25,708
Norwegian men Int J Cancer 1997 Nov 27;73(5):634-8 |
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Velie E, Kulldorff M, Schairer C, Block G, Albanes D, Schatzkin A | |
Dietary fat, fat
subtypes, and breast cancer in postmenopausal women: a
prospective cohort study J Natl Cancer Inst 2000 May;92(10):833-9 |
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Verbeke W, Viaene J, Guiot O | |
Health
communication and consumer behavior on meat in Belgium: from
BSE until dioxin J Health Commun 1999 Oct-Dec;4(4):345-57 |
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Verhoef P, Stampfer MJ | |
Prospective
studies of homocysteine and cardiovascular disease Nutr Rev 1995 Oct;53(10):283-8 |
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Verhoef P, Stampfer MJ, Buring JE, Gaziano JM, Allen RH, Stabler SP, Reynolds RD, Kok FJ, Hennekens CH, Willett WC | |
Homocysteine
metabolism and risk of myocardial infarction: relation with
vitamins B6, B12, and folate Am J Epidemiol 1996 May 1;143(9):845-59 |
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Verhoeven DT, Assen N, Goldbohm RA, Dorant E, van 't Veer P, Sturmans F, Hermus RJ, van den Brandt PA | |
Vitamins C and E,
retinol, beta-carotene and dietary fibre in relation to breast
cancer risk: a prospective cohort study Br J Cancer. 1997 ;75(1):149-55. |
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Verity CM, Nicoll A, Will RG, Devereux G, Stellitano L | |
Variant
Creutzfeldt-Jakob disease in UK children: a national
surveillance study Lancet 2000 Oct 7;356(9237):1224-7 |
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Vermeulen EG, Stehouwer CD, Twisk JW, van den Berg M, de Jong SC, Mackaay AJ, van Campen CM, Visser FC, Jakobs CA, Bulterjis EJ, Rauwerda JA | |
Effect of
homocysteine-lowering treatment with folic acid plus vitamin B6
on progression of subclinical atherosclerosis: a randomised,
placebo-controlled trial Lancet 2000 Feb 12;355(9203):517-22 |
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Vidal-Alaball J, Butler CC, Cannings-John R, Goringe A, Hood K, McCaddon A, McDowell I, Papaioannou A | |
Oral vitamin B12
versus intramuscular vitamin B12 for vitamin B12
deficiency. Cochrane Database Syst Rev 2005 Jul 20;(3):CD004655 |
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Vilarasau MC, Virgili N, Pita AM, Forga MT, Fernandez MA, Perez-Portabella MC | |
[Parkinson's
disease. Nutrition as therapy] Rev Enferm 1990 Nov;13(147):131-4 |
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Vilming ST | |
[Diet therapy in
Parkinson disease] Tidsskr Nor Laegeforen 1995 Apr 20;115(10):1244-7 |
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Virtamo J, Pietinen P, Huttunen JK, Korhonen P, Malila N, Virtanen MJ, Albanes D, Taylor PR, Albert P; ATBC Study Group | |
Incidence of
cancer and mortality following alpha-tocopherol and
beta-carotene supplementation: a postintervention
follow-up JAMA. 2003 Jul 23;290(4):476-85. |
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Vlajinac HD, Marinkovic JM, Ilic MD, Kocev NI | |
Diet and prostate
cancer: a case-control study Eur J Cancer. 1997 Jan;33(1):101-7 |
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Vogel RA, Corretti MC, Plotnick GD | |
Effect of a single
high-fat meal on endothelial function in healthy
subjects Am J Cardiol 1997 Feb 1;79(3):350-4 |
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Vollmer WM, Sacks FM, Svetkey LP | |
New insights into
the effects on blood pressure of diets low in salt and high in
fruits and vegetables and low-fat dairy products Curr Control Trials Cardiovasc Med 2001 ;2(2):71-74 |
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Vollset SE, Refsum H, Irgens LM, Emblem BM, Tverdal A, Gjessing HK, Monsen AL, Ueland PM | |
Plasma total
homocysteine, pregnancy complications, and adverse pregnancy
outcomes: the Hordaland Homocysteine study Am J Clin Nutr 2000 Apr;71(4):962-8 |
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Vollset SE, Refsum H, Tverdal A, Nygard O, Nordrehaug JE, Tell GS, Ueland PM | |
Plasma total
homocysteine and cardiovascular and noncardiovascular
mortality: the Hordaland Homocysteine Study Am J Clin Nutr 2001 Jul;74(1):130-6 |
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von Schacky C, Angerer P, Kothny W, Theisen K, Mudra H | |
The effect of
dietary omega-3 fatty acids on coronary atherosclerosis. A
randomized, double-blind, placebo-controlled trial Ann Intern Med 1999 Apr 6;130(7):554-62 |
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von Schenck U, Bender-Gotze C, Koletzko B | |
Persistence of
neurological damage induced by dietary vitamin B-12 deficiency
in infancy Arch Dis Child 1997 Aug;77(2):137-9 |
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Vy T | |
Nutritional value
of a vegetarian diet Am J Clin Nutr 1972 Jul;25(7):647 |
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Vyhmeister IB, Register UD, Sonnenberg LM | |
Safe vegetarian
diets for children Pediatr Clin North Am 1977 Feb;24(1):203-210 |
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