Questa bibliografia è aggiornata al 2007, va considerata solo come archivio storico ma non viene mantenuta aggiornata.
| Hackam DG, Peterson JC, Spence JD | |
| What level of
plasma homocyst(e)ine should be treated? Effects of vitamin
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micromol/L Am J Hypertens 2000 Jan;13(1 Pt 1):105-10 |
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| Hackett A, Nathan I, Burgess L | |
| Is a vegetarian
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| Haddad EH, Berk LS, Kettering JD, Hubbard RW, Peters WR | |
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| Haddad EH, Joan Sabaté and Crystal G Whitten | |
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| Haff GG, Stone MH, Warr en BJ, Keith R et al | |
| The effect of
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resistance exercise J Strength Cond Res 1999 ;13(2):111-7 |
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| Hagenaars TJ, Ferguson NM, Donnelly CA, Ghani AC, Anderson RM | |
| Feed-borne
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| Haglin L, Selander B | |
| [Diet in
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| Hall RH | |
| A new threat to
public health: organochlorines and food Nutr Health 1992 ;8(1):33-43 |
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| Hallberg L | |
| Bioavailability of
dietary iron in man Annu Rev Nutr 1981 ;1:123-47 |
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| Hallberg L, Brune M, Rossander L | |
| Effect of ascorbic
acid on iron absorption from different types of meals. Studies
with ascorbic-acid-rich foods and synthetic ascorbic acid given
in different amounts with different meals Hum Nutr Appl Nutr 1986 Apr;40(2):97-113 |
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| Hallberg L, Brune M, Rossander L | |
| Iron absorption in
man: ascorbic acid and dose-dependent inhibition by
phytate Am J Clin Nutr 1989 Jan;49(1):140-4 |
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| Hallberg L, Hulthen L | |
| Prediction of
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absorption and bioavailability of dietary iron Am J Clin Nutr 2000 May;71(5):1147-60 |
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| Hallberg L, Rossander L | |
| Effect of soy
protein on nonheme iron absorption in man Am J Clin Nutr 1982 Sep;36(3):514-20 |
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| Halliwell B | |
| Reactive oxygen
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| Halpern SR, Sellars WA, Johnson RB, Anderson DW, Saperstein S, Reisch JS | |
| Development of
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| Halsted CH | |
| The Relevance of
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Medicine Eur J Clin Nutr 1999 May;53 (2 Suppl):S29-34 |
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| Halvorsen BA, Vellar OD, Svendsen B | |
| [Reduced mortality
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| Halvorsen BL, Holte K, Myhrstad MC, Barikmo I, Hvattum E, Remberg SF, Wold AB, Haffner K, Baugerod H, Andersen LF, Moskaug O, Jacobs DR Jr, Blomhoff R | |
| A systematic
screening of total antioxidants in dietary plants J Nutr 2002 Mar;132(3):461-71 |
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| Hamalainen EK, Adlercreutz H, Puska P, Pietinen P | |
| Decrease of serum
total and free testosterone during a low-fat high-fibre
diet J Steroid Biochem 1983 Mar;18(3):369-70 |
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| Hamazaki T, Sawazaki S, Nagasawa T, Nagao Y, Kanagawa Y, Yazawa K | |
| Administration of
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| Hambidge KM, Krebs NF, Sibley L, English J | |
| Acute effects of
iron therapy on zinc status during pregnancy Obstet Gynecol 1987 Oct;70(4):593-6 |
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| Hammer LD | |
| The development of
eating behavior in childhood Pediatr Clin North Am 1992 Jun;39(3):379-94 |
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| Hanchette CL, Schwartz GG | |
| Geographic
patterns of prostate cancer mortality. Evidence for a
protective effect of ultraviolet radiation Cancer 1992 Dec 15;70(12):2861-9 |
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| Handa K, Kreiger N | |
| Diet patterns and
the risk of renal cell carcinoma Public Health Nutr. 2002 Dec;5(6):757-67. |
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| Hankin JH | |
| Role of nutrition
in women's health: diet and breast cancer J Am Diet Assoc 1993 Sep;93(9):994-9 |
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| Hankin JH, Rawlings V | |
| Diet and breast
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| Hankinson SE, Stampfer MJ, Seddon JM, Colditz GA, Rosner B, Speizer FE, Willett WC | |
| Nutrient intake
and cataract extraction in women: a prospective study BMJ 1992 Aug 8;305(6849):335-9 |
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| Hannan MT | |
| Dietary protein and
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| Hannan MT, Tucker KL, Dawson-Hughes B, Cupples LA, Felson DT, Kiel DP | |
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protein on bone loss in elderly men and women: the Framingham
Osteoporosis Study J Bone Miner Res 2000 Dec;15(12):2504-12 |
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| Hanne N, Dlin R, Rotstein A | |
| Physical fitness,
anthropometric and metabolic parameters in vegetarian
athletes J Sports Med Phys Fitness 1986 Jun;26(2):180-5 |
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| Hanninen O, Nenonen M, Ling WH, Li DS, Sihvonen L | |
| Effects of eating
an uncooked vegetable diet for 1 week Appetite 1992 Dec;19(3):243-54 |
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| Harbige LS | |
| Dietary n-6 and
n-3 fatty acids in immunity and autoimmune disease Proc Nutr Soc 1998 Nov;57(4):555-62 |
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| Hardinge MG, Chambers AC, Crooks H, Stare FJ | |
| Nutritional studies of
vegetarians. III. Dietary levels of fiber Am J Clin Nutr 1958 ;6:523-25 |
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| Hardinge MG, Crooks H | |
| Non-Flesh Dietaries. I.
Historical Background J Am Diet Assoc 1963 ;43:545-49 |
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| Hardinge MG, Crooks H | |
| Non-Flesh Dietaries. II.
Scientific Literature J Am Diet Assoc 1963 ;43:550-58 |
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| Hardinge MG, Crooks H, Stare FJ | |
| Nutritional studies of
vegetarians. IV. Dietary fatty acids and serum cholesterol
levels Am J Clin Nutr 1962 ;10:516-24 |
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| Hardinge MG, Crooks H, Stare FJ | |
| Non-Flesh Dietaries. III.
Adequate and Inadequate J Am Diet Assoc 1963 ;45:537-42 |
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| Hardinge MG, Crooks H, Stare FJ | |
| Nutritional
studies of vegetarians. V. Proteins and essential amino
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| Hardinge MG, Johnston PK | |
| Recognition Am J Clin Nutr 1999 Sep;70(3 Suppl):431S-2S |
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| Hardinge MG, Stare FJ | |
| Nutritional studies of
vegetarians. I. Nutritional, physical and laboratory
studies Am J Clin Nutr 1954 ;2:73-82 |
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| Hardinge MG, Stare FJ | |
| Nutritional studies of
vegetarians. II. Dietary and serum levels of
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| Hardwick et al. | |
| Magnesium absorption:
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| Hardwick JC, Van Den Brink GR, Offerhaus GJ, Van Deventer SJ, Peppelenbosch MP | |
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growth factor for colonic epithelial cells Gastroenterology. 2001 Jul;121(1):79-90. |
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| Hargreaves M, Costill DL, Coggan A, Fink WJ, Nishibata I | |
| Effect of
carbohydrate feedings on muscle glycogen utilization and
exercise performance Med Sci Sports Exerc 1984 Jun;16(3):219-22 |
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| Hargreaves MK, Buchowski MS, Hardy RE, Rossi SR, Rossi JS | |
| Dietary factors
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modifying fat intake in African American women Am J Obstet Gynecol 1997 Jun;176(6):S255-64 |
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| Harman SK, Parnell WR | |
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| Harris RC, Soderlund K, Hultman E | |
| Elevation of
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creatine supplementation Clin Sci (Colch) 1992 Sep;83(3):367-74 |
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| Harris RD, Phillips RL, Williams PM, Kuzma JW, Fraser GE | |
| The
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pressure levels in Seventh-Day-Adventist (SDA) and non-SDA
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| Harrison RA, Waterbor JW | |
| Understanding
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| Harvei S, Bjerve KS, Tretli S, Jellum E, Robsahm TE, Vatten L | |
| Prediagnostic
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| Harvie M, Hooper L, Howell AH | |
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| Hathcock JN, Troendle GJ | |
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| Haub MD, Wells AM, Tarnopolsky MA, Campbell WW | |
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| Haugen MA, Kjeldsen-Kragh J, Bjerve KS, Hostmark AT, Forre O | |
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| Haugen MA, Kjeldsen-Kragh J, Forre O | |
| A pilot study of
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| Havala S | |
| Vegetarian
diets--clearing the air West J Med 1994 May;160(5):483-4 |
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| Havala S, Dwyer J | |
| Position of the
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| Hawkes CH, Shephard BC, Daniel SE | |
| Olfactory
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| Hawkes WC, Hornbostel L | |
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| Hayes CE, Cantorna MT, DeLuca HF | |
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| Hayes RB, Ziegler RG, Gridley G, Swanson C, Greenberg RS, Swanson GM, Schoenberg JB, Silverman DT, Brown LM, Pottern LM, Liff J, Schwartz AG, Fraumeni JF Jr, Hoover RN | |
| Dietary factors
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| Hazenberg MP, Klasen IS, Kool J, Ruseler-van Embden JG, Severijnen AJ | |
| Are intestinal
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| Heald AH, Cade JE, Cruickshank JK, Anderson S, White A, Gibson JM | |
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| Health and Welfare Canada | |
| Nutrition
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| Heaney RP | |
| Cofactors influencing the
calciun requirement-other nutrients NIH Consensus Development Conference on Optimal Calcium Intake 1994 ;71-77 |
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| Heaney RP | |
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| Heaney RP | |
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| Heaney RP | |
| Excess dietary
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| Heaney RP | |
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| Heaney RP | |
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| Heaney RP | |
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| Heaney RP | |
| Calcium, dairy
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| Heaney RP | |
| The bone
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| Heaney RP | |
| Protein intake
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| Heaney RP | |
| Protein and
calcium: antagonists or synergists? Am J Clin Nutr 2002 Apr;75(4):609-10 |
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| Heaney RP, Dowell MS | |
| Absorbability of
the calcium in a high-calcium mineral water Osteoporos Int 1994 Nov;4(6):323-4 |
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| Heaney RP, Dowell MS, Rafferty K, Bierman J | |
| Bioavailability
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| Heaney RP, McCarron DA, Dawson-Hughes B, Oparil S, Berga SL, Stern JS, Barr SI, Rosen CJ | |
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favorably affect bone remodeling in older adults J Am Diet Assoc 1999 Oct;99(10):1228-33 |
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| Heaney RP, Recker RR | |
| Distribution of
calcium absorption in middle-aged women Am J Clin Nutr 1986 Feb;43(2):299-305 |
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| Heaney RP, Recker RR | |
| Determinants of
endogenous fecal calcium in healthy women J Bone Miner Res 1994 Oct;9(10):1621-7 |
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| Heaney RP, Recker RR, Ryan RA | |
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in perimenopausal women: normative values Osteoporos Int 1999 ;9(1):13-8 |
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| Heaney RP, Recker RR, Saville PD | |
| Menopausal changes
in calcium balance performance J Lab Clin Med 1978 Dec;92(6):953-63 |
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| Heaney RP, Skillman TG | |
| Calcium metabolism
in normal human pregnancy J Clin Endocrinol Metab 1971 Oct;33(4):661-70 |
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| Heaney RP, Weaver CM | |
| Calcium absorption
from kale Am J Clin Nutr 1990 Apr;51(4):656-7 |
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| Hebbelinck M, Clarys P, De Malsche A | |
| Growth,
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| Heber D, McCarthy WJ, Ashley J, Byerley LO | |
| Weight reduction
for breast cancer prevention by restriction of dietary fat and
calories: rationale, mechanisms and interventions Nutrition 1989 May-Jun;5(3):149-54 |
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| Hebert JR, Hurley TG, Olendzki BC, Teas J, Ma Y, Hampl JS | |
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| Hegarty NJ, Fitzpatrick JM, Richie JP, Scardino PT, deVere White RW, Schroder FH, Coffey DS | |
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| Hegsted DM | |
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| Hegsted M, Schuette SA, Zemel MB, Linkswiler HM | |
| Urinary calcium
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protein and phosphorus intake J Nutr 1981 Mar;111(3):553-62 |
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| Heine WE | |
| The significance
of tryptophan in infant nutrition Adv Exp Med Biol 1999 ;467:705-10 |
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| Hellebostad M, Markestad T, Seeger Halvorsen K | |
| Vitamin D
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| Hellenbrand W, Boeing H, Robra BP, Seidler A, Vieregge P, Nischan P, Joerg J, Oertel WH, Schneider E, Ulm G | |
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| Hellenbrand W, Seidler A, Boeing H, Robra BP, Vieregge P, Nischan P, Joerg J, Oertel WH, Schneider E, Ulm G | |
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specific foods and food groups. Results from a
self-administered food-frequency questionnaire in a
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| Hellendoorn EW | |
| Beneficial
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| Helman AD, Darnton-Hill I | |
| Vitamin and iron
status in new vegetarians Am J Clin Nutr 1987 Apr;45(4):785-789 |
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| Henderson JB, Dunnigan MG, McIntosh WB, Abdul-Motaal AA, Gettinby G, Glekin BM | |
| The importance of
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in the aetiology of Asian rickets: a risk-factor model QJM 1987 ;63:413-425 |
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| Henderson MM | |
| Nutritional
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| Henderson MM, Kushi LH, Thompson DJ, Gorbach SL, Clifford CK, Insull W Jr, Moskowitz M, Thompson RS | |
| Feasibility of a
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cancer: dietary compliance in the Women's Health Trial Vanguard
Study Prev Med 1990 Mar;19(2):115-33 |
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| Herbert V | |
| The 1986 Herman
award lecture. Nutrition science as a continually unfolding
story: the folate and vitamin B-12 paradigm Am J Clin Nutr 1987 Sep;46(3):387-402 |
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| Herbert V | |
| Vitamin B-12:
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| Herbert V | |
| Everyone should be
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| Herbert V | |
| Should everyone be tested
for iron disorders? J Am Diet Assoc 1993 ;93:1502-09 |
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| Herbert V | |
| Staging vitamin
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| Herbert V | |
| Recommended
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| Herbert V | |
| Recommended
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| Herbert V | |
| Recommended
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| Herbert V, Drivas G | |
| Spirulina and
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| Herbert V, Drivas G, Foscaldi R, Manusselis C, Colman N, Kanazawa S, Das K, Gelernt M, Herzlich B, Jennings J | |
| Multivitamin/mineral
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| Herbert V, Drivas G, Manusselis C, Mackler B, Eng J, Schwartz E | |
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about 100 micrograms of apparent analogue (and 200 micrograms
of folate) Trans Assoc Am Physicians 1984 ;97:161-71 |
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| Hercberg S, Preziosi P, Galan P, et al | |
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| Hergenrather J, Hlady G, Wallace B, Savage E | |
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| Herrmann W, Geisel J | |
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| Hertzler AA, Anderson HL | |
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| Hill AF, Zeidler M, Ironside J, Collinge J | |
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| Hill M | |
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| Hirata H, Asanuma M, Kondo Y, Ogawa N | |
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| Hirayama T | |
| Epidemiology of
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